A classic barbecue sauce with a special flavour from the onion and garlic notes and a special colour and caramel taste from the brown sugar.
• Goes well with chicken, pork, beef, vegetables.
• The sauce can be used as a glaze at the end of cooking, as a dip, or stirred into marinades or other sauces.
• Ingredients: water, sugar, tomato paste, apple vinegar, salt, thickener – modified starch, Worcestershire sauce (wine vinegar, barley vinegar (from barley), water, sugar, salt, caramelised sugar syrup, spices (contains celery), lemon oil), smoked paprika, garlic granules, cumin, onion powder, dark soya sauce (water, soya beans (24%), sugar, salt, wheat flour), spices, acidity regulator acetic acid, stabilisers guar gum and xanthine gum, preservative potassium sorbate.
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